The Entire History of Candlelight: How We Lit the Long Night
Our signature episode: rushlights, tallow, beeswax and oil lamps, and what evenings felt like before electric light, drawing on A. Roger Ekirch's 'At Day's Close' and household accounts.
Unhurried three-hour monographs on medieval villages, monastic scriptoriums, pre-industrial crafts, and everyday life.
Our signature episode: rushlights, tallow, beeswax and oil lamps, and what evenings felt like before electric light, drawing on A. Roger Ekirch's 'At Day's Close' and household accounts.
A calm walk through the agricultural calendar using the 'Labours of the Months', the Luttrell Psalter and Walter of Henley's 'Husbandry', with a dry aside about the weather now and then.
A slow history of humanity's most ordinary food, using archaeobotany such as the Shubayqa 1 flatbread finds, Pliny the Elder and medieval assizes of bread.
One ordinary day in old Tokyo, from bathhouse to lantern-lit street, built on Susan Hanley's 'Everyday Things in Premodern Japan' and Edo-period guidebooks.
| Primary Source / Collection | Historical Era | Edition Used | Editorial Scope |
|---|---|---|---|
| A. Roger Ekirch, At Day's Close: Night in Times Past | 1500–1850 CE Archive | Archival Probate Inventories & Assize Rolls | Documents segmented 'first sleep' and 'second sleep', rushlights, tallow dips, and the quiet hours of pre-industrial households. |
| The Luttrell Psalter & Labours of the Months | c. 1325–1340 CE | British Library Add MS 42130 · Medieval Manorial Accounts | Month-by-month visual and textual record of ploughing, sowing, sheep-shearing, harvest, and winter threshing in medieval Lincolnshire. |
| Walter of Henley, Le Dite de Hosebondrie | c. 1280 CE | Royal Historical Society Edition (1890 · Public Domain) | Practical thirteenth-century treatise on estate management, ox-ploughing, seed yields, and dairy reckoning. |
| Pliny the Elder, Naturalis Historia (Books XVIII & XXXIII) | 77 CE | John Bostock & H.T. Riley (1855 · Public Domain) | Grain milling, leavening, baking ovens, beeswax preparation, and ancient Mediterranean trades. |
| Lu Yu, The Classic of Tea (Cha Jing) | c. 760 CE (Tang Dynasty) | Historical Sinological Apparatus | Origin of tea cultivation, charcoal brazier water-boiling stages ('crab eyes' to 'wind in the pines'), and monastic tea preparation. |
Synthesize real-time environmental acoustics directly in your browser—layering low-pass Aegean surf, hearth embers, monastery rain, and a 2.5 Hz Delta sleep drone underneath any Orabeam edition.